WE are open daily
8:00 a.m. to 2:00 p.m.
Breakfast specials beginning 12/2/23
Coffee of the Day - Southern Pecan
#1. Cajun Sausage Gravy Platter - This chorizo sausage gravy is made in house and served
over a homemade biscuit with two eggs any style and home fry potatoes. $11.99
#2. Pumpkin Bread French Toast - Two slices of fresh baked pumpkin bread dipped in egg batter
and grilled golden brown. Served with your choice of ham, bacon, sausage or fresh fruit. $10.99
Virginia Kitchen is VERY THANKFUL to all of our wonderful customers for their loyalty!
We ask for your continued patience as we navigate the supply and demand issues that are effecting us all. Food and labor costs continue to skyrocket, and product availability is inconsistent. These challenges make operating a small business increasingly more challenging. We do our best to provide quality food and service. We staff our restaurant with friendly, efficient people who genuinely enjoy serving the community. The labor market is very tight, and finding additional staff to meet our needs is very difficult. It has opened up weekend opportunities for young people to learn the business and all of the life skills that working in a restaurant can teach them. We have a great group! They are eager to work and to learn, so please give us all your grace, as everyone in the restaurant is working hard and doing their best.
Our entire menu is available for carryout. Orders may be placed online through the link above or by calling
703-471-0808. We provide curbside or walk-in pick-up. We thank you for your continued support, and we look forward to seeing and serving you.
-Linc and Julie
Updated 4/8/22
We ask for your continued patience as we navigate the supply and demand issues that are effecting us all. Food and labor costs continue to skyrocket, and product availability is inconsistent. These challenges make operating a small business increasingly more challenging. We do our best to provide quality food and service. We staff our restaurant with friendly, efficient people who genuinely enjoy serving the community. The labor market is very tight, and finding additional staff to meet our needs is very difficult. It has opened up weekend opportunities for young people to learn the business and all of the life skills that working in a restaurant can teach them. We have a great group! They are eager to work and to learn, so please give us all your grace, as everyone in the restaurant is working hard and doing their best.
Our entire menu is available for carryout. Orders may be placed online through the link above or by calling
703-471-0808. We provide curbside or walk-in pick-up. We thank you for your continued support, and we look forward to seeing and serving you.
-Linc and Julie
Updated 4/8/22
Weekly Specials
|
Monday
Salisbury Steak with mashed potatoes and gravy and your choice of vegetable of the day or cole slaw.
$11.29 Tuesday
Meatloaf with mashed potatoes and gravy and your choice of vegetable of the day or cole slaw.
$11.29 Wednesday
Spaghetti noodles topped with a hearty homemade tomato meat sauce and served with a side garden salad and grilled garlic toast.
$11.99 |
Thursday
Tony’s Turkey Dinner. Roast turkey & dressing, mashed potatoes & gravy, green beans,and cranberry sauce.
$13.99 Friday
Ninee’s Pot Roast with mashed potatoes and gravy and your choice of vegetable of the day or cole slaw.
$12.29 |
Our hometown Diner Photo GALLERY
Location & HoursEnjoy a home style meal in Herndon's best hometown diner. 450 Elden Street Herndon, Virginia 20170 703-471-0808 OPEN 7 DAYS A WEEK 8 a.m. - 2 p.m. |